When I started Gizzls, I knew I wanted to do things differently.
So many companies are focused on mass production, pushing out millions of products with barely any attention to the details.
But that just didn’t sit right with me. I’ve always believed that pets deserve better, and I wanted to create products that reflected that care.
We hand-cut and bake each batch with love and precision at the Gizzls bakery in the beautiful Cotswolds, focusing on quality and consistency.
Every recipe is carefully crafted and my dedicated team is as passionate about pets as I am.
It’s an incredible journey growing Gizzls while staying true to these roots and I’m so proud of us for never compromising along the way.
Even as we grow, one thing will never change: I won’t cut corners. Just because we produce in small batches doesn’t mean we’re any less serious than the big brands.
In fact, I think it’s what makes us better. Gizzls is built on love, care and a relentless dedication to creating the best for your pets – and that’s something I’ll always stay true to.